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The Complete History of Monsanto, “The World’s Most Evil Corporation”

Discussion in 'Library and Editorials' started by searcher, Jun 22, 2014.



  1. searcher

    searcher Mother Lode Found Site Supporter ++ Mother Lode

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    The Complete History of Monsanto, “The World’s Most Evil Corporation”


    By E Hanzai
    Global Research, June 22, 2014
    Waking Times






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    Of all the mega-corps running amok, Monsanto has consistently outperformed its rivals, earning the crown as “most evil corporation on Earth!” Not content to simply rest upon its throne of destruction, it remains focused on newer, more scientifically innovative ways to harm the planet and its people.

    1901: The company is founded by John Francis Queeny, a member of the Knights of Malta, a thirty year pharmaceutical veteran married to Olga Mendez Monsanto, for which Monsanto Chemical Works is named. The company’s first product is chemical saccharin, sold to Coca-Cola as an artificial sweetener.

    Even then, the government knew saccharin was poisonous and sued to stop its manufacture but lost in court, thus opening the Monsanto Pandora’s Box to begin poisoning the world through the soft drink.


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    1920s: Monsanto expands into industrial chemicals and drugs, becoming the world’s largest maker of aspirin, acetylsalicyclic acid, (toxic of course). This is also the time when things began to go horribly wrong for the planet in a hurry with the introduction of their polychlorinated biphenyls (PCBs).

    “PCBs were considered an industrial wonder chemical, an oil that wouldn’t burn, impervious to degradation and had almost limitless applications. Today PCBs are considered one of the gravest chemical threats on the planet. Widely used as lubricants, hydraulic fluids, cutting oils, waterproof coatings and liquid sealants, are potent carcinogens and have been implicated in reproductive, developmental and immune system disorders. The world’s center of PCB manufacturing was Monsanto’s plant on the outskirts of East St. Louis, Illinois, which has the highest rate of fetal death and immature births in the state.”(1)



    Even though PCBs were eventually banned after fifty years for causing such devastation, it is still present in just about all animal and human blood and tissue cells across the globe. Documents introduced in court later showed Monsanto was fully aware of the deadly effects, but criminally hid them from the public to keep the PCB gravy-train going full speed!

    1930s: Created its first hybrid seed corn and expands into detergents, soaps, industrial cleaning products, synthetic rubbers and plastics. Oh yes, all toxic of course!

    1940s: They begin research on uranium to be used for the Manhattan Project’s first atomic bomb, which would later be dropped on Hiroshima and Nagasaki, killing hundreds of thousands of Japanese, Korean and US Military servicemen and poisoning millions more.

    The company continues its unabated killing spree by creating pesticides for agriculture containing deadly dioxin, which poisons the food and water supplies. It was later discovered Monsanto failed to disclose that dioxin was used in a wide range of their products because doing so would force them to acknowledge that it had created an environmental Hell on Earth.

    1950s: Closely aligned with The Walt Disney Company, Monsanto creates several attractions at Disney’s Tomorrowland, espousing the glories of chemicals and plastics. Their “House of the Future” is constructed entirely of toxic plastic that is not biodegradable as they had asserted. What, Monsanto lied? I’m shocked!

    “After attracting a total of 20 million visitors from 1957 to 1967, Disney finally tore the house down, but discovered it would not go down without a fight. According to Monsanto Magazine, wrecking balls literally bounced off the glass-fiber, reinforced polyester material. Torches, jackhammers, chain saws and shovels did not work. Finally, choker cables were used to squeeze off parts of the house bit by bit to be trucked away.”(2)



    Monsanto’s Disneyfied vision of the future:

    1960s: Monsanto, along with chemical partner-in-crime DOW Chemical, produces dioxin-laced Agent Orange for use in the U.S.’s Vietnam invasion. The results? Over 3 million people contaminated, a half-million Vietnamese civilians dead, a half-million Vietnamese babies born with birth defects and thousands of U.S. military veterans suffering or dying from its effects to this day!

    Monsanto is hauled into court again and internal memos show they knew the deadly effects of dioxin in Agent Orange when they sold it to the government. Outrageously though, Monsanto is allowed to present their own “research” that concluded dioxin was safe and posed no negative health concerns whatsoever. Satisfied, the bought and paid for courts side with Monsanto and throws the case out. Afterwards, it comes to light that Monsanto lied about the findings and their real research concluded that dioxin kills very effectively.

    A later internal memo released in a 2002 trial admitted

    “that the evidence proving the persistence of these compounds and their universal presence as residues in the environment is beyond question … the public and legal pressures to eliminate them to prevent global contamination are inevitable. The subject is snowballing. Where do we go from here? The alternatives: go out of business; sell the hell out of them as long as we can and do nothing else; try to stay in business; have alternative products.”(3)



    Monsanto partners with I.G. Farben, makers of Bayer aspirin and the Third Reich’s go-to chemical manufacturer producing deadly Zyklon-B gas during World War II. Together, the companies use their collective expertise to introduce aspartame, another extremely deadly neurotoxin, into the food supply. When questions surface regarding the toxicity of saccharin, Monsanto exploits this opportunity to introduce yet another of its deadly poisons onto an unsuspecting public.

    1970s: Monsanto partner, G.D. Searle, produces numerous internal studies which claim aspartame to be safe, while the FDA’s own scientific research clearly reveals that aspartame causes tumors and massive holes in the brains of rats, before killing them. The FDA initiates a grand jury investigation into G.D. Searle for “knowingly misrepresenting findings and concealing material facts and making false statements” in regard to aspartame safety.

    During this time, Searle strategically taps prominent Washington insider Donald Rumsfeld, who served as Secretary of Defense during the Gerald Ford and George W. Bush presidencies, to become CEO. The corporation’s primary goal is to have Rumsfeld utilize his political influence and vast experience in the killing business to grease the FDA to play ball with them.

    A few months later, Samuel Skinner receives “an offer he can’t refuse,” withdraws from the investigation and resigns his post at the U.S. Attorney’s Office to go work for Searle’s law firm. This mob tactic stalls the case just long enough for the statute of limitation to run out and the grand jury investigation is abruptly and conveniently dropped.

    1980s: Amid indisputable research that reveals the toxic effects of aspartame and as then FDA commissioner Dr. Jere Goyan was about to sign a petition into law keeping it off the market, Donald Rumsfeld calls Ronald Reagan for a favor the day after he takes office.

    Reagan fires the uncooperative Goyan and appoints Dr. Arthur Hayes Hull to head the FDA, who then quickly tips the scales in Searle’s favor and NutraSweet is approved for human consumption in dried products.This becomes sadly ironic since Reagan, a known jelly bean and candy enthusiast, later suffers from Alzheimers during his second term, one of the many horrific effects of aspartame consumption.

    Searle’s real goal though was to have aspartame approved as a soft drink sweetener since exhaustive studies revealed that at temperatures exceeding 85 degrees Fahrenheit, it “breaks down into known toxins Diketopiperazines (DKP), methyl (wood) alcohol, and formaldehyde.”(4), becoming many times deadlier than its powdered form!

    The National Soft Drink Association (NSDA) is initially in an uproar, fearing future lawsuits from consumers permanently injured or killed by drinking the poison. When Searle is able to show that liquid aspartame, though incredibly deadly, is much more addictive than crack cocaine, the NSDA is convinced that skyrocketing profits from the sale of soft drinks laced with aspartame would easily offset any future liability. With that, corporate greed wins and the unsuspecting soft drink consumers pay for it with damaged healths.

    Coke leads the way once again (remember saccharin?) and begins poisoning Diet Coke drinkers with aspartame in 1983. As expected, sales skyrocket as millions become hopelessly addicted and sickened by the sweet poison served in a can. The rest of the soft drink industry likes what it sees and quickly follows suit, conveniently forgetting all about their initial reservations that aspartame is a deadly chemical. There’s money to be made, lots of it and that’s all that really matters to them anyway!

    In 1985, undaunted by the swirl of corruption and multiple accusations of fraudulent research undertaken by Searle, Monsanto purchases the company and forms a new aspartame subsidiary called NutraSweet Company. When multitudes of independent scientists and researchers continue to warn about aspartame’s toxic effects, Monsanto goes on the offensive, bribing the National Cancer Institute and providing their own fraudulent papers to get the NCI to claim that formaldehyde does not cause cancer so that aspartame can stay on the market.

    The known effects of aspartame ingestion are: “mania, rage, violence, blindness, joint-pain, fatigue, weight-gain, chest-pain, coma, insomnia, numbness, depression, tinnitus, weakness, spasms, irritability, nausea, deafness, memory-loss, rashes, dizziness, headaches, seizures, anxiety, palpitations, fainting, cramps, diarrhoea, panic, burning in the mouth. Diseases triggered/mimmicked include diabetes, MS, lupus, epilepsy, Parkinson’s, tumours, miscarriage, infertility, fibromyalgia, infant death, Alzheimer’s… Source : U.S. Food & Drug Administration.(5)

    Further, 80% of complaints made to the FDA regarding food additives are about aspartame, which is now in over 5,000 products including diet and non-diet sodas and sports drinks, mints, chewing gum, frozen desserts, cookies, cakes, vitamins, pharmaceuticals, milk drinks, instant teas, coffees, yogurt, baby food and many, many more!(6) Read labels closely and do not buy anything that contains this horrific killer!

    Amidst all the death and disease, FDA’s Arthur Hull resigns under a cloud of corruption and is immediately hired by Searle’s public relations firm as a senior scientific consultant. No, that’s not a joke! Monsanto, the FDA and many government health regulatory agencies have become one and the same! It seems the only prerequisite for becoming an FDA commissioner is that they spend time at either Monsanto or one of the pharmaceutical cartel’s organized crime corps.

    1990s: Monsanto spends millions defeating state and federal legislation that disallows the corporation from continuing to dump dioxins, pesticides and other cancer-causing poisons into drinking water systems. Regardless, they are sued countless times for causing disease in their plant workers, the people in surrounding areas and birth defects in babies.

    With their coffins full from the massive billions of profits, the $100 million dollar settlements are considered the low cost of doing business and thanks to the FDA, Congress and White House, business remains very good. So good that Monsanto is sued for giving radioactive iron to 829 pregnant women for a study to see what would happen to them.

    In 1994, the FDA once again criminally approves Monsanto’s latest monstrosity, the Synthetic Bovine Growth Hormone (rBGH), produced from a genetically modified E. coli bacteria, despite obvious outrage from the scientific community of its dangers. Of course, Monsanto claims that diseased pus milk, full of antibiotics and hormones is not only safe, but actually good for you!

    Worse yet, dairy companies who refuse to use this toxic cow pus and label their products as“rBGH-free” are sued by Monsanto, claiming it gives them an unfair advantage over competitors that did. In essence, what Monsanto was saying is “yeah, we know rBGH makes people sick, but it’s not alright that you advertise it’s not in your products.”

    The following year, the diabolical company begins producing GMO crops that are tolerant to their toxic herbicide Roundup. Roundup-ready canola oil (rapeseed), soybeans, corn and BT cotton begin hitting the market, advertised as being safer, healthier alternatives to their organic non-GMO rivals. Apparently, the propaganda worked as today over 80% of canola on the market is their GMO variety.

    A few things you definitely want to avoid in your diet are GMO soy, corn, wheat and canola oil, despite the fact that many “natural” health experts claim the latter to be a healthy oil. It’s not, but you’ll find it polluting many products on grocery store shelves.

    Because these GM crops have been engineered to ‘self-pollinate,’ they do not need nature or bees to do that for them. There is a very dark side agenda to this and that is to wipe out the world’s bee population.

    Monsanto knows that birds and especially bees, throw a wrench into their monopoly due to their ability to pollinate plants, thus naturally creating foods outside of the company’s “full domination control agenda.” When bees attempt to pollinate a GM plant or flower, it gets poisoned and dies. In fact, the bee colony collapse was recognized and has been going on since GM crops were first introduced.

    To counter the accusations that they deliberately caused this ongoing genocide of bees, Monsanto devilishly buys out Beeologics, the largest bee research firm that was dedicated to studying the colony collapse phenomenon and whose extensive research named the monster as the primary culprit! After that, it’s “bees, what bees? Everything’s just dandy!” Again, I did not make this up, but wish I had!

    During the mid-90s, they decide to reinvent their evil company as one focused on controlling the world’s food supply through artificial, biotechnology means to preserve the Roundup cash-cow from losing market-share in the face of competing, less-toxic herbicides. You see, Roundup is so toxic that it wipes out non-GMO crops, insects, animals, human health and the environment at the same time. How very efficient!

    Because Roundup-ready crops are engineered to be toxic pesticides masquerading as food, they have been banned in the EU, but not in America! Is there any connection between that and the fact that Americans, despite the high cost and availability of healthcare, are collectively the sickest people in the world? Of course not!

    As was Monsanto’s plan from the beginning, all non-Monsanto crops would be destroyed, forcing farmers the world over to use only its toxic terminator seeds. And Monsanto made sure farmers who refused to come into the fold were driven out of business or sued when windblown terminator seeds poisoned organic farms.

    This gave the company a virtual monopoly as terminator seed crops and Roundup worked hand in glove with each other as GMO crops could not survive in a non-chemical environment so farmers were forced to buy both.

    Their next step was to spend billions globally buying up as many seed companies as possible and transitioning them into terminator seed companies in an effort to wipe out any rivals and eliminate organic foods off the face of the earth. In Monsanto’s view, all foods must be under their full control and genetically modified or they are not safe to eat!

    They pretend to be shocked that their critics in the scientific community question whether crops genetically modified with the genes of diseased pigs, cows, spiders, monkeys, fish, vaccines and viruses are healthy to eat. The answer to that question is obviously a very big “no way!”

    You’d think the company would be so proud of their GMO foods that they’d serve them to their employees, but they don’t. In fact, Monsanto has banned GM foods from being served in their own employee cafeterias. Monsanto lamely responded “we believe in choice.” What they really means is “we don’t want to kill the help.”

    It’s quite okay though to force-feed poor nations and Americans these modified monstrosities as a means to end starvation since dead people don’t need to eat! I’ll bet the thought on most peoples’ minds these days is that Monsanto is clearly focused on eugenics and genocide, as opposed to providing foods that will sustain the world. As in Monsanto partner Disney’s Sleeping Beauty, the wicked witch gives the people the poisoned GMO apple that puts them to sleep forever!

    2000s: By this time Monsanto controls the largest share of the global GMO market. In turn, the US gov’t spends hundreds of millions to fund aerial spraying of Roundup, causing massive environmental devastation. Fish and animals by the thousands die within days of spraying as respiratory ailments and cancer deaths in humans spike tremendously. But this is all considered an unusual coincidence so the spraying continues. If you thought Monsanto and the FDA were one and the same, well you can add the gov’t to that sorry list now.

    The monster grows bigger: Monsanto merges with Pharmacia & Upjohn, then separates from its chemical business and rebrands itself as an agricultural company. Yes, that’s right, a chemical company whose products have devastated the environment, killed millions of people and wildlife over the years now wants us to believe they produce safe and nutritious foods that won’t kill people any longer. That’s an extremely hard-sell, which is why they continue to grow bigger through mergers and secret partnerships.

    Because rival DuPont is too large a corporation to be allowed to merge with, they instead form a stealth partnership where each agrees to drop existing patent lawsuits against one another and begin sharing GMO technologies for mutual benefit. In layman’s terms, together they would be far too powerful and politically connected for anything to stop them from owning a virtual monopoly on agriculture; “control the food supply & you control the people!”

    Not all is rosy as the monster is repeatedly sued for $100s of millions for causing illness, infant deformities and death by illegally dumping all manner of PCBs into ground water, and continually lying about products safety – you know, business as usual.

    The monster often perseveres and proves difficult to slay as it begins filing frivolous suits against farmers it claims infringe on their terminator seed patents. In virtually all cases, unwanted seeds are windblown onto farmers’ lands by neighboring terminator-seeded farms. Not only do these horrendous seeds destroy the organic farmers’ crops, the lawsuits drive them into bankruptcy, while the Supreme Court overturns lower court rulings and sides with Monsanto each time.

    At the same time, the monster begins filing patents on breeding techniques for pigs, claiming animals bred any way remotely similar to their patent would grant them ownership. So loose was this patent filing that it became obvious they wanted to claim all pigs bred throughout the world would infringe upon their patent.

    The global terrorism spreads to India as over 100,000 farmers who are bankrupted by GMO crop failure, commit suicide by drinking Roundup so their families will be eligible for death insurance payments. In response, the monster takes advantage of the situation by alerting the media to a new project to assist small Indian farmers by donating the very things that caused crop failures in the country in the first place! Forbes then names Monsanto “company of the year.” Sickening, but true.

    More troubling is that Whole Foods, the corporation that brands itself as organic, natural and eco-friendly is proven to be anything but. They refuse to support Proposition 37, California’s GMO-labeling measure that Monsanto and its GMO-brethren eventually helped to defeat.

    Why? Because Whole Foods has been in bed with Monsanto for a long time, secretly stuffing its shelves with overpriced, fraudulently advertized “natural & organic” crap loaded with GMOs, pesticides, rBGH, hormones and antibiotics. So, of course they don’t want mandatory labelling as that would expose them as the Whole Frauds and Whore Foods that they really are!

    However, when over twenty biotech-friendly companies including WalMart, Pepsico and ConAgra recently met with FDA in favor of mandatory labelling laws, this after fighting tooth and nail to defeat Prop 37, Whole Foods sees an opportunity to save face and becomes the first grocery chain to announce mandatory labelling of their GMO products…in 2018! Uh, thanks for nothing, Whore.

    And if you think its peers have suddenly grown a conscience, think again. They are simply reacting to the public’s outcry over the defeat of Prop 37 by crafting deceptive GMO-labelling laws to circumvent any real change, thus keeping the status quo intact.

    To add insult to world injury, Monsanto and their partners in crime Archer Daniels Midland, Sodexo and Tyson Foods write and sponsor The Food Safety Modernization Act of 2009: HR 875. This criminal “act” gives the corporate factory farms a virtual monopoly to police and control all foods grown anywhere, including one’s own backyard, and provides harsh penalties and jail sentences for those who do not use chemicals and fertilizers. President Obama decided this sounded reasonable and gave his approval.

    With this Act, Monsanto claims that only GM foods are safe and organic or homegrown foods potentially spread disease, therefore must be regulated out of existence for the safety of the world. If eating GM pesticide balls is their idea of safe food, I would like to think the rest of the world is smart enough to pass.

    As further revelations have broken open regarding this evil giant’s true intentions, Monsanto crafted the ridiculous HR 933 Continuing Resolution, aka Monsanto Protection Act, which Obama robo-signed into law as well.This law states that no matter how harmful Monsanto’s GMO crops are and no matter how much devastation they wreak upon the country, U.S. federal courts cannot stop them from continuing to plant them anywhere they choose. Yes, Obama signed a provision that makes Monsanto above any laws and makes them more powerful than the government itself. We have to wonder who’s really in charge of the country because it’s certainly not him!

    There comes a tipping point though when a corporation becomes too evil and the world pushes back…hard! Many countries continue to convict Monsanto of crimes against humanity and have banned them altogether, telling them to “get out and stay out!”

    The world has begun to awaken to the fact that the corporate monster does not want control over the global production of food simply for profit’s sake. No, it’s become clear by over a century of death & destruction that the primary goal is to destroy human health and the environment, turning the world into a Mon-Satanic Hell on Earth!

    Research into the name itself reveals it to be latin, meaning “my saint,” which may explain why critics often refer to it as “Mon-Satan.” Even more conspiratorially interesting is that free masons and other esoteric societies assigned numbers to each letter in our latin-based alphabet system in a six system. Under that number system, what might Monsanto add up to? Why, of course 6-6-6!

    Know that all is not lost. Evil always loses in the end once it is widely exposed to the light of truth as is occurring now. The fact that the Monsanto-led government finds it necessary to enact desperate legislation to protect its true leader proves this point. Being evicted elsewhere, the United States is Monsanto’s last stand so to speak.

    Yet, even here many have begun striking back by protesting against and rejecting GMO monstrosities, choosing to grow their own foods and shop at local farmers markets instead of the Monsanto-supported corporate grocery chains.

    The awakening people are also beginning to see they have been misled by corporate tricksters and federal government criminals poisoned by too much power, control and greed, which has resulted in the creation of the monstrous, out-of-control corporate beast.



    Notes
    (1,3) http://bestmeal.info/monsanto/company-history.shtml
    (2) http://www.sourcewatch.org/index.php/Monsanto


    http://www.globalresearch.ca/the-co...-of-monsanto-the-worlds-most-evil-corporation
     
  2. Brent H

    Brent H Silver Miner Seeker

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    Double and triple thanks.
     
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  3. pitw

    pitw Gold Member Gold Chaser Site Supporter

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    Funny how they can come out and check to see if farmers are using their product but when their product sneaks into another field it ain't their fault. I have to deal with their stuff on a daily basis and it ain't been fun at all.
     
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  4. BUILT TO LAST

    BUILT TO LAST Gold Member Gold Chaser

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    "You’d think the company would be so proud of their GMO foods that they’d serve them to their employees, but they don’t. In fact, Monsanto has banned GM foods from being served in their own employee cafeterias. Monsanto lamely responded “we believe in choice.” What they really means is “we don’t want to kill the help.”"
     
  5. searcher

    searcher Mother Lode Found Site Supporter ++ Mother Lode

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    12 deadly products made by Monsanto



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    When you take a moment to reflect on the history of product development at Monsanto, what do you find?

    Here are twelve products that Monsanto has brought to market. See if you can spot the pattern…




    #1 – Saccharin


    Did you know Monsanto got started because of an artificial sweetener? John Francisco Queeny founded Monsanto Chemical Works in St. Louis, Missouri with the goal of producing saccharin for Coca-Cola.

    In stark contrast to its sweet beginnings, studies performed during the early 1970s,* including a study by the National Cancer Institute in 1980, showed that saccharin caused cancer in test rats and mice.

    After mounting pressure from consumers, the Calorie Control Council, and manufacturers of artificial sweeteners and diet sodas, along with additional studies (several conducted by the sugar and sweetener industry) that reported flaws in the 1970s studies, saccharin was delisted from the NIH’s Carcinogen List.

    A variety of letters from scientists advised against delisting; the official document includes the following wording to this day: “although it is impossible to absolutely conclude that it poses no threat to human health, sodium saccharin is not reasonably anticipated to be a human carcinogen under conditions of general usage as an artificial sweetener.”

    (*Read the Chemical Heritage Foundation’s History of Saccharin here.)


    #2 – PCBs

    During the early 1920s, Monsanto began expanding their chemical production into polychlorinated biphenyls (PCBs) to produce coolant fluids for electrical transformers, capacitors, and electric motors. Fifty years later, toxicity tests began reporting serious health effects from PCBs in laboratory rats exposed to the chemical.

    After another decade of studies, the truth could no longer be contained: the U.S. Environmental Protection Agency (EPA) published a report citing PCBs as the cause of cancer in animals, with additional evidence that they can cause cancer in humans. Additional peer-reviewed health studies showed a causal link between exposure to PCBs and non-Hodgkin Lymphoma, a frequently fatal form of cancer.

    In 1979, the United States Congress recognized PCBs as a significant environmental toxin and persistent organic pollutant, and banned its production in the U.S. By then Monsanto already had manufacturing plants abroad, so they weren’t entirely stopped until the Stockholm Convention on Persistent Organic Pollutants banned PCBs globally in 2001.

    And that’s when Monsanto’s duplicity was uncovered: internal company memos from 1956 surfaced, proving that Monsanto had known about dangers of PCBs from early on.

    In 2003, Monsanto paid out over $600 million to residents of Anniston, Alabama, who experienced severe health problems including liver disease, neurological disorders and cancer after being exposed to PCBs — more than double the payoff that was awarded in the case against Pacific Gas & Electric made famous by the movie “Erin Brockovich.”

    And yet the damage persists: nearly 30 years after PCBs have been banned from the U.S., they are still showing up in the blood of pregnant women, as reported in a 2011 study by the University of California San Francisco; while other studies are indicating a parallel between PCBs and autism.


    #3 – Polystyrene

    In 1941, Monsanto began focusing on plastics and synthetic polystyrene, which is still widely used in food packaging and ranked 5th in the EPA’s 1980s listing of chemicals whose production generates the most total hazardous waste.


    #4 – Atom bomb and nuclear weapons

    Shortly after acquiring Thomas and Hochwalt Laboratories, Monsanto turned this division into their Central Research Department.

    Between 1943 to 1945, this department coordinated key production efforts of the Manhattan Project—including plutonium purification and production and, as part of the Manhattan Project’s Dayton Project, techniques to refine chemicals used as triggers for atomic weapons (an era of U.S. history that sadly included the deadliest industrial accident).




    [​IMG]



    #5 – DDT

    In 1944, Monsanto became one of the first manufacturers of the insecticide DDT to combat malaria-transmitting mosquitoes.

    Despite decades of Monsanto propaganda insisting that DDT was safe, the true effects of DDT’s toxicity were at last confirmed through outside research and in 1972, DDT was banned throughout the U.S.


    #6 – Dioxin

    In 1945, Monsanto began promoting the use of chemical pesticides in agriculture with the manufacture of the herbicide 2,4,5-T (one of the precursors to Agent Orange), containing dioxin.

    Dioxins are a group of chemically-related compounds that since become known as one of the “Dirty Dozen” — persistent environmental pollutants that accumulate in the food chain, mainly in the fatty tissue of animals. In the decades since it was first developed, Monsanto has been accused of covering up or failing to report dioxin contamination in a wide range of its products.




    [​IMG]
    This chart illustrates how much dioxin an average American consumes per day




    #7 – Agent Orange

    During the early 1960s, Monsanto was one of the two primary manufacturers of Agent Orange, an herbicide / defoliant used for chemical warfare during the Vietnam War. Except Monsanto’s formula had dioxin levels many times higher than the Agent Orange produced by Dow Chemicals, the other manufacturer (which is why Monsanto was the key defendant in the lawsuit brought by Vietnam War veterans in the United States).

    As a result of the use of Agent Orange, Vietnam estimates that over 400,000 people were killed or maimed, 500,000 children were born with birth defects, and up to 1 million people were disabled or suffered from health problems—not to mention the far-reaching impact it had on the health of over 3 million American troops and their offspring.

    Internal Monsanto memos show that Monsanto knew of the problems of dioxin contamination of Agent Orange when it sold it to the U.S. government for use in Vietnam. Despite the widespread health impact, Monsanto and Dow were allowed to appeal for and receive financial protection from the U.S. government against veterans seeking compensation for their exposure to Agent Orange.



    [​IMG]



    In 2012, a long 50 years after Agent Orange was deployed, the clean-up effort has finally begun. Yet the legacy of Agent Orange, and successive generations of body deformities, will remain in orphanages throughout VietNam for decades to come.

    (Think that can’t happen here? Two crops were recently genetically engineered to withstand a weedkiller made with one of the major components of Agent Orange, 2,4-D, in order to combat “super weeds” that evolved due to the excessive use of RoundUp.)


    #8 – Petroleum-Based Fertilizer

    In 1955, Monsanto began manufacturing petroleum-based fertilizer after purchasing a major oil refinery. Petroleum-based fertilizers can kill beneficial soil micro-organisms, sterilizing the soil and creating a dependence, like an addiction, to the synthetic replacements. Not the best addiction to have, considering the rising cost and dwindling supply of oil…


    #9 – RoundUp

    During the early 1970s, Monsanto founded their Agricultural Chemicals division with a focus on herbicides, and one herbicide in particular:

    RoundUp (glyphosate). Because of its ability to eradicate weeds literally overnight, RoundUp was quickly adopted by farmers. Its use increased even more when Monsanto introduced “RoundUp Ready” (glyphosate-resistant) crops, enabling farmers to saturate the entire field with weedkiller without killing the crops.


    While glyphosate has been approved by regulatory bodies worldwide and is widely used, concerns about its effects on humans and the environment persist. RoundUp has been found in samples of groundwater, as well as soil, and even in streams and air throughout the Midwest U.S., and increasingly in food. It has been linked to butterfly mortality, and the proliferation of superweeds. Studies in rats have shown consistently negative health impacts ranging from tumors, altered organ function, and infertility, to cancer and premature death; click here to find countless study references to support these statements.



    [​IMG]



    #10 – Aspartame (NutraSweet / Equal)

    An accidental discovery during research on gastrointestinal hormones resulted in a uniquely sweet chemical: aspartame. During the clinical trials conducted on 7 infant monkeys as part of aspartame’s application for FDA approval, 1 monkey died and 5 other monkeys had grand mal seizures—yet somehow aspartame was still approved by the FDA in 1974.

    In 1985, Monsanto acquired the company responsible for aspartame’s manufacture (G.D. Searle) and began marketing the product as NutraSweet. Twenty years later, the U.S. Department of Health and Human Services released a report listing 94 health issues caused by aspartame. (Watch a quick video here.)



    #11 – Bovine Growth Hormone (rBGH)

    This genetically modified hormone was developed by Monsanto to be injected into dairy cows to produce more milk.

    Cows subjected to rBGH suffer excruciating pain due to swollen udders and mastitis, and the pus from the resulting infection enters the milk supply requiring the use of additional antibiotics.

    rBGH milk has been linked to breast cancer, colon cancer, and prostate cancer in humans.



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    #12 – Genetically Modified Crops / GMOs

    In the early 1990s, Monsanto began gene-splicing corn, cotton, soy, and canola with DNA from viruses and bacteria in order to achieve one of two traits: an internally-generated pesticide (the corn or soy causes the insect’s stomach to rupture if they eat it), or an internal resistance to Monsanto’s weedkiller RoundUp (enabling farmers to drench their field with RoundUp to kill ever-stronger weeds).

    Despite decades of promises that genetically engineered crops would “feed the world” with “more nutrients,” drought resistance, or yield, the majority of Monsanto’s profits are from seeds that are engineered to tolerate Monsanto’s RoundUp—providing them with an ever-increasing, dual income stream as weeds continue to evolve resistance to RoundUp.

    Most sobering however, is that the world is once again buying into Monsanto’s “safe” claims.

    Just like the early days of PCBs, DDT, Agent Orange, Monsanto has successfully fooled the general public and regulatory agencies into believing that RoundUp, and the genetically modified crops that help sell RoundUp, are “safe.” Despite the fact that NO human testing has ever been done on GMO crops!

    Meanwhile, Monsanto has learned a thing or two in the past 100+ years of defending its dirty products: these days, when a new study shows the negative health or environmental impacts of GMOs, Monsanto attacks the study and its scientist(s) by flooding the media with counter claims from “independent” organizations, scientists, industry associations, blogs, sponsored social media, and articles by “private” public relations firms—all endorsed, founded, funded or maintained by Monsanto.

    Unfortunately, few of us take the time to trace the members, founders, and relationships of these seemingly valid sources back to their little Monsanto secret. (Read more on this page.)

    Fooling the FDA required a slightly different approach: click on the below chart compiled by Millions Against Monsanto to see how many former Monsanto VPs and legal counsel are now holding positions with the FDA. And don’t forget Clarence Thomas, former Monsanto attorney who is now a Supreme Court Justice, ruling in favor of Monsanto in every case brought before him.


    A Baker’s Dozen: #13 – Terminator Seeds

    In the late 1990s, Monsanto developed the technology to produce sterile grains unable to germinate. The goal of these “Terminator Seeds” was to force farmers to buy new seeds from Monsanto year after year, rather than save and reuse the seeds from their harvest as they’ve been doing throughout centuries.

    Fortunately this technology never came to market. Instead, Monsanto managed to accomplish the same thing by requiring farmers to sign a binding contract agreeing that they will not save or sell seeds from year to year, which forces them to buy new seeds and preempts the need for a “terminator gene.” Lucky for us… since the terminator seeds were capable of cross-pollination and could have contaminated local non-sterile crops.



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    What’s the Result of our Monsanto Legacy?

    Between 75% to 80% of the processed food you consume every day has GMOs inside, and residues of Monsanto’s RoundUp herbicide outside. But it’s not just processed food—fresh fruit and vegetables are next: genetically engineered sweet corn is already being sold at your local grocer, with apples and a host of other “natural” produce currently in field trials.

    How is it that Monsanto is allowed to manipulate our food after such a dark product history? How is it they are allowed to cause such detrimental impact to our environment and our health?

    According to the Organic Consumers Association, “There is a direct correlation between our genetically engineered food supply and the $2 trillion the U.S. spends annually on medical care, namely an epidemic of diet-related chronic diseases.

    Instead of healthy fruits, vegetables, grains, and grass-fed animal products, U.S. factory farms and food processors produce a glut of genetically engineered junk foods that generate heart disease, stroke, diabetes and cancer—backed by farm subsidies—while organic farmers receive no such subsidies.

    Monsanto’s history reflects a consistent pattern of toxic chemicals, lawsuits, and manipulated science. Is this the kind of company we want controlling our world’s food supply?



    [​IMG]



    P.S. Monsanto’s not alone. Other companies in the “Big Six” include Pioneer Hi-Bred International (a subsidiary of DuPont), Syngenta AG, Dow Agrosciences (a subsidiary of Dow Chemical, BASF (which is primarily a chemical company that is rapidly expanding their biotechnology division), and Bayer Cropscience (a subsidiary of Bayer).

    The website Biofortified.org maintains a complete list of companies doing genetic engineering.

    Source: http://gmo-awareness.com/2011/05/12/monsanto-dirty-dozen/


    http://www.hangthebankers.com/12-deadly-products-made-by-monsanto/
     
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    searcher Mother Lode Found Site Supporter ++ Mother Lode

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    Monsanto lobbyist: ‘Pesticide safe for humans to drink, but I’m not an idiot to try it myself'



    https://youtu.be/QBsvVg5qg7k

    Published on Mar 28, 2015
    A lobbyist for Monsanto claimed that it was safe to drink “a quart” of the company’s Roundup pesticide, but pointedly refused to try even a sip when offered a glass during an interview with French TV before storming off the set.

    FULL STORY & INTERVIEW PIECE: http://on.rt.com/nammmz
     
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    searcher Mother Lode Found Site Supporter ++ Mother Lode

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    blueice Gold Chaser Platinum Bling

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    Global "Research" the world's most evil website.
     
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    Just a little bump..............

    The Conspiracy that Keeps GMOs Mainstream Here
    iHealthTube.com



    Published on Mar 20, 2016
    Jeffrey Smith discusses the differences between how genetically modified foods are views in this country versus Europe. He mentions how some that have spoken out against GMOs have had their work and careers derailed. Find out more about what Jeffrey calls the conspiracy that keeps GMOs in our stores and on our plates in this country!
     
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    searcher Mother Lode Found Site Supporter ++ Mother Lode

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    Hear Why GMOs Are 'One of the Worst Mistakes We Ever Make'
    iHealthTube.com



    Published on Apr 27, 2016
    There are still plenty of unknowns when it comes to the long term affects of genetically modified foods. Robert Scott Bell weighs in on the topic here. Find out why he calls them possibly one of the worst mistakes we ever make. Find out how GMOs and disease, money and big pharmaceutical companies are all related. Also find out what just one person can do to start eating real, healthier food!
     
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    southfork Mother Lode Found Mother Lode

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    While on the subject of evil, lets not forget .gov, Obama and the Clinton crime family
     

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